Graduate Cert. in Hospitality and Tourism Operations Management
Humber College’s Hospitality and Tourism Operations Management graduate certificate program is your fast-track entry into one of the world’s most dynamic industries. Gain the skills needed for success in an exciting career in tourism and hospitality management both in Canada and internationally.
|Full-time Duration:||1 year|
|Starting in:||September 2020|
|Tuition Fee:||CAD 8,056 per semester|
|Location:||North Campus (Toronto, Canada)|
The Humber College’s Hospitality and Tourism Operations Management graduate certificate program covers key areas of the tourism industry from human resources to strategic business planning. The curriculum brings the industry into the classroom and connects the student with the industry through guest speakers, field trips and industry engagement.
Enjoy small class sizes, taught by faculty with extensive industry experience and strong tourism and hospitality connections.
- Principles of Tourism and Hospitality
- Human Resources Management and Hospitality Law
- e-Business and Technology Systems
- Tourism and Hospitality Operations and Finance
- Tourism and Hospitality Sales and Marketing
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Take off on a new dynamic career path in the hospitality and tourism industry either in Canada or internationally.
The global tourism industry is dynamic and ever-changing with over one billion people travelling the world in a single year. According to the UNWTO’s long-term forecast, international tourist arrivals worldwide is expected to reach 1.8 billion by 2030. Tourism HR Canada projects that the potential labour shortage in tourism services in Canada could reach more than 240,000 full-year jobs by 2030.
Establish your hospitality and tourism career in a number of diverse sectors including:
- tourist attractions
- hotels and accommodations
- tour operations
- food and beverage
- special event planning
- destination marketing
- convention and conference centres
Find employment as a guest service manager, sales manager, food & beverage supervisor, banquet manager, revenue manager, and conference assistant.
Graduates work for local and international hotel brands, cruise lines, travel agencies, event planners, restaurants, airlines and other tourism related businesses and agencies.